Jenni's Cooking Corner
Trav and Jen's Family
Syme Kitchen
Jen's Drinks
Thursday, August 25, 2011
CLAM DIP
Recipe from: Grandma Stewart
1 can chopped clams and juice
1 - 8 oz package cream cheese
Dash of worcestershire
Dash of lemon juice
Combine all ingredients in a bowl and mix until smooth.
Serve with chips of choice.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment